This week's dinner was actually rather similar to last week's dinner, due partially to the fact that it's almost time to go grocery shopping again so we're running short on some things. I made Honey-Garlic Glazed Meatballs, rice and broccoli (yes, I know, broccoli again....but come on, it's been a whole week!) The meatball recipe included a section to make your own meatballs. However my mother always stocks up on pre-made meatballs, just as yummy and much easier!
Here's the recipe for the glaze. I doubled the recipe because I wanted to have it as more of a sauce then glaze.
Honey-Garlic Glazed Meatballs ~ 4 servings
1 T. Minced garlic (the original called for fresh garlic but we didn't have any)
1 T. Onion flakes (I added this cause I like onions :D )
1 T. Butter
3/4 Cup ketchup
1/2 Cup honey
3 T. Soy sauce
Saute garlic and onion in better. Stir in the ketchup, honey, and soy sauce. Bring to a boil. Reduce heat, simmer for 5 minutes. Add cooked meatballs.
My dad's not a big fan of sweet & sour sauces but he said this one was good :)
So that's what was for dinner in our house, how about yours?
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